1,000+ locations equipped
Your products’ allergens, clearly identified.
Centralize ingredient information, review allergens in your recipes and export tables for your bakeries, restaurants and production kitchens.
They trust Helean
Allergen management
Centralize ingredient information, review allergens in your recipes and export tables for your bakeries, restaurants and production kitchens.
Start with your ingredients.
Review each product’s composition, including ingredients in intermediate preparations.
Your table, ready to share.
Export your products’ allergen information in a readable format for your teams.
One shared source of information.
Make recipe information accessible at every location, from preparation to service.
The complete solution to run your store
Production
Plan the hours and days ahead in one click, with AI-recommended quantities for every product.
See more — ProductionPurchasing
Connect your suppliers and automate purchasing, from requirement to order.
See more — PurchasingRecipes
Keep ingredients, proportions, yields and preparation steps together, including your sub-recipes.
See more — RecipesMargins
Compare recipe-based consumption with consumption measured through stock movements and inventories.
See more — Margins
Predictive AI working for your margins.
Helean's AI analyzes hundreds of variables to forecast demand as accurately as possible across your entire product range.
Used by businesses of all sizes.
Boulangerie Ange
+300locations
Sophie Lebreuilly
+80locations
Ernest & Valentin
+15locations